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- Tasted by Andreas Larsson
![Chardonnay Premium 2020 [Digital]](https://u8e5u8b8.stackpathcdn.com/wp-content/uploads/2021/09/Salzl-Premium-Chardonnay.webp)

Details...
Tasting Notes
- Alcohol Content
- 14 % vol.
- Acidity
- 4.3 g/l
- Residual Sugar
- 2,2 g/l
- Quality Level
- Quality wine, dry
- Soil
- Parachernozem consisting of clayey sand with a high amount of gravel
- Yield Per Hectare
- 35 hl
- Vinification
- Alcoholic and malolactic fermentation at 15 °C in small oak barrels, regular stirring of the lees
- Allergens
- Contains sulfites
- Bottling
- September 2021