Receive up to 8% discount for every purchase in our web shop.
With our bonus program you collect corks* with every purchase:


Details...
Tasting Notes
- Alcohol Content
- 9 % vol.
- Acidity
- 8.0 g/l
- Residual Sugar
- 272.7 g/l
- Quality Level
- Sweet wine (Prädikatswein)
- Soil
- Black earth consisting of clayey silt with a high amount of gravel
- Yield Per Hectare
- 10 hl
- Vinification
- Six weeks of fermentation in used oak barrels at 13 °C
- Allergens
- Contains sulfites
- Bottling
- January 2019