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Grauburgunder Reserve 2019

Grauburgunder
Reserve
2019

13,50

Includes 20% VAT
+-
0.75 L
  • 0.75 L
  • 1.5 L
  • Grape Varieties

    100 % Grauburgunder

  • Aging

    Sur lie in small oak barrels

  • Serving Temperature

    10 – 12 °C

  • Readiness To Drink

    2021 – 2027, under ideal storage conditions

  • Food Pairing

    Fish and strong asparagus dishes, pasta with truffles, Viennese cuisine such as roast pork, schnitzel (also dark meat for people with a histamine allergy), Asian dishes

  • Glass Recommendation

    Narrow red wine glass

Details...

Tasting Notes

Intense, bright yellow-green. Delightful ripe fru- ity notes backed by fine roasted aromas on the nose, subtle meadow honey notes, some pear and ripe apple, almond, a touch of bourbon vanilla, pleasantly vegetal notes of cloves and acacia blossoms, the fine citrus notes give a nice kick of freshness, juniper berry and subtle caramel notes. Dense, powerful and yet plea- sant fresh minerality on the palate, elegant yet weighty, crisp, ripe stone fruit, hazelnut, fine ro- asted aromas of toasted white bread, quinces, juicy, subtle grapefruit notes come to bear plea- santly, baked apple and great herbal spiciness. This wine has a wonderfully long-lasting finish and captivates with its finesse, salty minerali- ty and wonderful melting texture. A great food companion that also provides a lot of drinking pleasure when enjoyed on its own.
Alcohol Content
14 % vol.
Acidity
5,0 g/l
Residual Sugar
4,2 g/l
Quality Level
Quality wine, dry
Soil
Brown earth soil consisting of sandy clay with a high amount of gravel
Yield Per Hectare
35 hl
Vinification
Alcoholic fermentation at 15 °C in small oak barrels, regular stirring of the lees
Allergens
Contains sulfites
Bottling
August 2020